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Raising sukkahs and consciousness the DIY way

 
 
 
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Some essentials for your DIY sukkah: gloves, goggles, lumber, and schach. And don’t forget the duct tape. Edmon Rodman

Gather your boughs from the brook, or even your backyard, and your hammers from Home Depot, and get ready for a DIY Sukkot this year.

DIY, as in do it yourself.

As sukkah-building begins, remember that for many Jewish households, long before DIY became a trend, building the sukkah was the original do-it-yourself project.

With just a little lumber or plastic pipe and a hammer and saw, we can create a new Jewish environment that reflects so much more than our engineering approach.

Sukkah-building calls for our entire attention; our feelings about space, comfort and safety, continuity. The rising structure presents us with a kind of shaky existentialism, asking us: Are we what we build?

Each do-it-yourself sukkah takes on a bit of our personality, weaving the times of our lives into its space.

Before we had kids, our sukkah, wrapped with ‘60s bedspreads, was what I would call “tie-dye Bedouin.”

Another Sukkot, an election year, I made one of the sukkah walls out of white Tyvek, which when backlit made an excellent shadow puppet screen for a very flat presidential debate between puppets I made for Reagan and Carter.

Now, perhaps because we live in the Koreatown area of Los Angeles, our sukkah has taken on more of an Asian-fusion look, with bamboo walls and mats on the floor.

Building a sukkah allows your mind to wander to another time and place. Leviticus 23 sets the scene: “You shall live in booths seven days; all citizens in Israel shall live in booths. In order that future generations may know that I made the Israelite people live in booths when I brought them out of the land of Egypt …”

Creating a temporary structure reminds us of an earlier time’s economic flux when as a people we were wanderers, between jobs in the Sinai.

So celebrate the temporary. With a little invention-inspired intention, you can get booth-ready.

For those who need a little engineering assist to get started, a virtual cornucopia of sukkah kits is available online. Prices range, without shipping, from $200 to $700 and up for a basic model depending on size, materials, and design. Or you can totally DIY and build one from scratch.

For a guide, there’s sort of a holy building code of sukkah construction. Generally the requirements call for at least three walls — able to withstand an average wind — made of any material and a roof made of plant matter, no longer attached to its source, which at midday provides more shade than lets in sun.

The My Jewish Learning site features a simple design that uses cement blocks to stabilize the structure. For the visual thinkers, who simply need to see a model, a video shot in Israel shows a variety of sukkah designs, materials, sizes, and sites.

Christians refer to Sukkot as the Feast of Tabernacles, and numerous articles and Websites show an increased interest in “celebrating the biblical feast” by building a backyard tabernacle.

Our liturgy presents us with the concept of a “sukkat shlomecha,” a “sukkah of your peace,” which may not be immediately apparent as you struggle with poles, support members, and sharp-edged schach. Important note: Gloves and goggles make the work more peaceful.

I have used the same sukkah for 12 years, and each edition finds its frame splintered in new places, needing a bit of reinforcing here and a new member there.

On construction day, which should follow soon after Yom Kippur, enlist your family and friends for help putting up your palace in pine.

Each year, from the moment I call on my sons for help, the project becomes the shakiest of ventures: a do-it-together project. As the rising structure leans first to and then fro, it becomes clear that sukkah-building is a job for at least two, and that cooperation is key.

Stares, glares, and general indifference aside, once the sukkah is up, I have noticed that even as young men, my sons still like it when one of their childhood Sukkot art projects shows up on the sukkah’s walls.

All this measuring, cutting, and hammering also reminds us that we are builders, and recalls an earlier time when the tasks of creating from scratch were on our collective minds.

In 1930s Palestine, a popular chalutz folk song by Menashe Ravinah had the line “Anu banu artza livnot u’lehibanot ba” — “We have come to this land to build it and to be built by it.”

This year as you lay out the materials and tools, as you define the space that will define your season of joy, think about this: As you build the sukkah, is the sukkah building you?

JTA

 
 
 
Miami limousine service posted 29 Oct 2009 at 10:28 AM

Generally the requirements call for at least three walls able to withstand an average wind made of any material and a roof made of plant matter, no longer attached to its source, which at midday provides more shade than lets in sun.

 
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RECENTLYADDED

Chanukah happenings

Public lightings, special needs programming, gift-bringing (not just giving), and lots of latkes make up the Chanukah events taking place throughout our area beginning this Sunday. As of press time, here are the highlights, as assembled by Lois Goldrich and Beth Chananie:

December 10

Temple Beth-El in Jersey City will hold a Chanukah tot Shabbat, 10:30 -11:30 a.m. For pre-school children and their parents, it will be led by Sam Pesin, and includes storytelling, arts and crafts, music, and refreshments. Each child must be accompanied by at least one parent. (201) 333-4229 or .(JavaScript must be enabled to view this email address).

December 11

 

Glowing with thoughts of Chanukah…

These two recipe books make lovely gifts for Chanukah — enjoy some of the featured recipes and remember to check my Cooking With Beth Blog at http://www.jstandard.com for some others.

The first two recipes come from “Temptations: Modern Kosher Recipes for Every Occasion,” published by ATARA (the sisterhood of Congregation Keter Torah in Teaneck). The cookbook is designed for today’s home chef and includes recipes (and spectacular photos of recipes) that are certain to produce mouthwatering dishes. The recipes are clearly marked meat, dairy, or pareve, and have step-by-step, easy-to-follow directions. There are also Pesach recipe conversions to make your favorite recipes available for the Festival of Unleavened Bread. There are wine pairings, too. “Temptations” can be purchased online at http://www.ketertorah.org/cookbook or at local establishments and Judaica emporia, including Glatt Express in Teaneck.

 

Frying high

Keeping culinary traditions — known and not-so-known

JERUSALEM — Latkes and sufganiyot, the jelly-filled doughnuts especially popular in Israel, are well-known Chanukah fare made with oil to signify the holiday tale.

Lesser known is the tradition of cheese and the story of Judith.

The books of the Chanukah story never made it into the Bible — and neither did the book of Judith. It tells of a beautiful widow whose town was under siege by the army of the Assyrians. She decided to visit the commander in chief of the army to ask him not to overtake the town. As the story goes, she gives him wine, he gets fall-down drunk, and falls into a stupor. Judith beheads the king and saves her people and the town.

 
 
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